Plant powered by
vegetable, herb and spice + proteins, fats and carbohydrates = fit body minded
vegetable, herb and spice + proteins, fats and carbohydrates = fit body minded
Cell Cuisine is a modern cuisine based in plant ingredients like vegetables, herbs
and spices. We combined these with fish, poultry and meat for other vitamins,
minerals and nutrients. Together as a recipe ingredients are built to work at the tiny
molecular level, with a purpose. The function of what the recipe has to do for the
body tells us how to design the form, or the end idea for a dish. This is the strategy
for Cell Cuisine.
and spices. We combined these with fish, poultry and meat for other vitamins,
minerals and nutrients. Together as a recipe ingredients are built to work at the tiny
molecular level, with a purpose. The function of what the recipe has to do for the
body tells us how to design the form, or the end idea for a dish. This is the strategy
for Cell Cuisine.
| @ 2012 vegetable alchemy, LLC, all rights reserved |
- vegetables
- fish
- poultry
- meat
- other
the wiser the mind, the smarter the body.... ' vegetables, herbs and spices,
beauty from the inside out,' no prescriptions needed, a magic flavor for health
beauty from the inside out,' no prescriptions needed, a magic flavor for health
Historically, in all cultures, recipes have been designed from ingredients in a locale or for creative flavorful ideas. Hardly any purpose has been given to healthy eating,
the cost of the ingredients' impact on the earth or how a recipe effects the body. Within the last decades information has become available for a new kind of recipe,
and Vegetable Alchemy is now the base for body centric, tasty eating, recipes with a low impact smart purpose.
the cost of the ingredients' impact on the earth or how a recipe effects the body. Within the last decades information has become available for a new kind of recipe,
and Vegetable Alchemy is now the base for body centric, tasty eating, recipes with a low impact smart purpose.
FOOD AND FITNESS FROM THE EYES OF A CHEF
CONTEMPORARY RECIPES THAT HOLD TIME
planet minded, body smart recipes from the eyes of a chef
Vegetables, herbs and spices are a special universe of their own. They can
stand alone or support a full range of proteins for tasty, flavorful dishes that
have a low impact on the body and the earth. See and feel the difference as a
modern cuisine evolves designed for more healthy living with less stress on
the planet, a Cell Cuisine tm .
stand alone or support a full range of proteins for tasty, flavorful dishes that
have a low impact on the body and the earth. See and feel the difference as a
modern cuisine evolves designed for more healthy living with less stress on
the planet, a Cell Cuisine tm .